Three errors have crept into the first edition of the book, please note your recipes for success!
1 - Page 79
Mock mushroom
In step 8 of the recipe, whip the cream 35% and fold into
the mascarpone mixture.
Mock mushroom
In step 8 of the recipe, whip the cream 35% and fold into
the mascarpone mixture.
2 - Page 180
Honk Kong lobster
Preheat the oven to 350F instead of 200F
And cook in the oven for 30 to 40 minutes instead of 15 and 20 minutes.
Honk Kong lobster
Preheat the oven to 350F instead of 200F
And cook in the oven for 30 to 40 minutes instead of 15 and 20 minutes.
3 - Page 354
Pressed foie gras
the quantities are :
·· 1 whole lobe of foie gras approximately 625 g (1 1/4 lb)
·· 1 teasp salt
·· 1 teasp sugar
·· Ground black pepper
Pressed foie gras
the quantities are :
·· 1 whole lobe of foie gras approximately 625 g (1 1/4 lb)
·· 1 teasp salt
·· 1 teasp sugar
·· Ground black pepper